This year's International Development and Global Nutrition students recently completed their Learning in Community course as a part of their semester abroad at Njala University. Students studying agribusiness worked with the Animal Production Division at Njala, analyzing layer production in the poultry unit. The Global Health and Nutrition program conducted a survey of nutritional profile of mothers and children in the village surrounding the Njala campus.

Students from University of Illinois and Njala University, figured out how to work well together to tackle a real world problems. This is one of the experiential learning courses that are a part of the semester programs to Sierra Leone. If you'd like to learn more about studying abroad in Sierra Leone, follow this link: https://ace.illinois.edu/sierraleone/about